Recipe: Healthy Chipotle Chicken Sweet Potato Skins

 

I'm pretty sheltered when it comes to trying new foods.

Very skeptical, if you will.

 

But, seeing these on Pinterest had my mouth dripping in the corners...

 

Spicy, sweet, creamy.

 

Mmmmm...

 

Now, let's rewind to 2011 for a minute.

The girls and I at my work decided to have a Thanksgiving lunch in.

(So flippin' awesome!)

 

One girl brought in sweet potatoes.

 

Confession:

I've never had sweet potatoes before!

(At least, my adult self does not remember ever consuming any.)

I was in LOVE!

So, needlesstosay, these babies were calling my name!

 

I'm not big on spicy foods, nor have I ever worked with chipotle peppers before,

but these were too tempting not to make!

 

And they were divine!

Definitely needed my water by my side though ;)

 

I bought greek yogurt as well, as the recipe called for.

Some of the girls used it as a topping and loved it!

 

I kind of wish I tried it...

 

Well, I guess that means I need to make them again, really soon!

 

 

Recipe founded on:

 

Half Baked Harvest